FOOD

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We Asked: How Do You Run a Restaurant With Your Partner?

We Asked: How Do You Run a Restaurant With Your Partner?

This excerpt was originally published in Pre Shift, our newsletter for the hospi...

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We Turned Our Home Into One of LA’s Buzziest Coffee Shops

We Turned Our Home Into One of LA’s Buzziest Coffee Shops

This excerpt was originally published in Pre Shift, our newsletter for the hospi...

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What I Did When Everything Went Wrong on Opening Day

What I Did When Everything Went Wrong on Opening Day

This excerpt was originally published in Pre Shift, our newsletter for the hospi...

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Is It Okay to Like the Tesla Diner?

Is It Okay to Like the Tesla Diner?

I drive a Tesla. I bought it in 2022, when I knew a bit about CEO Elon Musk’s qu...

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The Newest ‘Third Spaces’? Restaurants and Bars That Feel Like a Living Room

The Newest ‘Third Spaces’? Restaurants and Bars That Fe...

The same ostrich has been popping up in my Instagram feed over and over lately. ...

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British Food Is Here

British Food Is Here

There is an art to a proper meat pie, according to the Seattle chef and butcher ...

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Where to Eat in 2026

Where to Eat in 2026

Of all the travel recommendations out there, the most convincing ones read more ...

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Taiwanese Breakfast, Beef Noodle Soup, and Craft Beer: How I Eat My Way Around Taipei

Taiwanese Breakfast, Beef Noodle Soup, and Craft Beer: ...

After a decade in the restaurant industry, teaching myself how to make Taiwanese...

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Teff Pasta, Modern Ethiopian Dining, and Piles of Spices: How I Eat Around Addis Ababa

Teff Pasta, Modern Ethiopian Dining, and Piles of Spice...

The capital of my home country, and the location of my new restaurant, Marcus Ad...

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Late-Night Mutton and Superb Sardines: How We Eat in Paris

Late-Night Mutton and Superb Sardines: How We Eat in Paris

We both came to France in our 20s, one of us (John) for work at Activision and t...

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Where to Buy Truffles and Bonbons for Valentine’s Day, According to Eater Editors

Where to Buy Truffles and Bonbons for Valentine’s Day, ...

I am an avowed supporter of Valentine’s Day — not because I have a particularly ...

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Here Are the 2026 James Beard Awards Restaurant and Chef Semifinalists

Here Are the 2026 James Beard Awards Restaurant and Che...

The James Beard Foundation has unfurled its list of semifinalists today, all of ...

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Tapered Candles Are Bringing Serious Drip to Dining Rooms

Tapered Candles Are Bringing Serious Drip to Dining Rooms

I’ve noticed something bright and comforting, even in the moodiest of dining roo...

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The 38 Best Restaurants in Montreal, According to a Local Expert

The 38 Best Restaurants in Montreal, According to a Loc...

With its offbeat blend of poutine, pikliz, natural wine, and piri-piri, Montreal...

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Char Siu Pork and Other Cantonese Dishes Get an Update at This Hong Kong Restaurant

Char Siu Pork and Other Cantonese Dishes Get an Update ...

Ho Lee Fook is redefining Cantonese food in Hong Kong, with chef ArChan Chan cal...

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The 38 Best Restaurants in Honolulu, According to a Local Expert

The 38 Best Restaurants in Honolulu, According to a Loc...

Honolulu hangs onto its food and culture fiercely. It’s why decades-old mom-and-...