FOOD
Triple Chocolate Ice Cream Cake
A brownie base for ice cream cake, baked in a cocoa-dusted springform pan at 325...
Summer Barley Risotto With Sweet Corn, Roasted Tomato a...
A barley risotto with sweet corn, roasted cherry tomatoes, white wine, Parmigian...
Cherry Ice Cream with Chocolate Pearls
Vanilla ice cream churned with fresh quartered cherries and Valrhona chocolate p...
Spicy Heirloom Tomato Relish
A relish made from ten pounds of heirloom tomatoes cooked with peanut oil, groun...
Sage and Blackberry Pie
Sage and blackberry pie with fresh sage leaves, sugar, and vinegar in a double c...
Watermelon Cucumber Salad with Blue Cheese Paratha
Blue cheese stuffed whole wheat paratha with spring onions, carrot, and ginger, ...
Strawberry Pineapple Buttermilk Smoothie
Strawberry pineapple buttermilk smoothie with fresh fruit, honey, and ice. The b...
Crispy Mini Crab Cakes with Guacamole and Tomato Beurre...
Pan-fried crab cakes with Old Bay, panko crust, guacamole on top, and tomato beu...
Grilled Lemon Zucchini
Grilled lemon zucchini marinated in olive oil, lemon juice, salt, and pepper. Sl...
Vegan Southwestern Bean and Corn Burger
Vegan Southwestern black bean and corn burgers with cumin and smoked paprika, pa...
Grilled Salmon Bowls with Yogurt Sauce
Grilled salmon bowls with quinoa, mixed greens, fresh vegetables, and a yogurt s...
Arugula Salad with Grilled Watermelon and Shrimp
A salad of grilled watermelon and shrimp over arugula, topped with crumbled blue...
Southern Strawberry Cake
Southern strawberry cake made with white cake mix, strawberry gelatin, and fresh...
Coconut Strawberry Popsicles
Coconut strawberry popsicles made with three ingredients: strawberries, coconut ...
Pancakes with Brandied Peaches
Oat pancakes topped with brandied peaches cooked in brandy and sugar until syrup...
Grilled Broccoli and Corn Pasta Salad with Lemon-Garlic...
Pasta salad with grilled broccoli and corn, fusilli, cherry tomatoes, and a lemo...
