Tomas Kauer - News Moderator

Tomas Kauer - News Moderator

Last seen: 4 months ago

https://www.tomaskauer.com/

Member since Oct 18, 2024 tomas@associatednews.agency

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FOOD
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Texas Is Trying to Legally Rename New York Steak Cut to ‘Texas Strip’

Texas Is Trying to Legally Rename New York Steak Cut to...

Tomas Kauer - News Moderator

Butcher & Singer https://ny.eater.com/2025/4/25/24416858...

FOOD
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Maison Balzac’s Main-Character-Energy Glassware Is 30% Off

Maison Balzac’s Main-Character-Energy Glassware Is 30% Off

Tomas Kauer - News Moderator

Eater Staff You can say you have taste, or you could jus...

FOOD
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An Honest Review of the ‘Ultimate Fork’

An Honest Review of the ‘Ultimate Fork’

Tomas Kauer - News Moderator

When it comes to utensils we use at every meal, what makes one ‘...

FOOD
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Disco Fries Fever

Disco Fries Fever

Tomas Kauer - News Moderator

Baby Burn, Disco In-Fry-no | Courtesy of Little Rituals ...

FOOD
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First U.S. Location of China’s Most Popular Tea Shop Opens in Los Angeles

First U.S. Location of China’s Most Popular Tea Shop Op...

Tomas Kauer - News Moderator

Chagee opened in Los Angeles. | Rebecca Roland https://l...

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The Best Deals This Week (Including $200 Off a High-Tech Vacuum Sealer)

The Best Deals This Week (Including $200 Off a High-Tec...

Tomas Kauer - News Moderator

Eater Staff Spring has sprung with deals on Bokksu’s cho...

FOOD
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Is Making Your Own Century Eggs Worth It?

Is Making Your Own Century Eggs Worth It?

Tomas Kauer - News Moderator

Jess Eng Bouncy, pungent, and creamy, century eggs are ...

FOOD
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Inside the Next Generation of Persian Restaurants

Inside the Next Generation of Persian Restaurants

Tomas Kauer - News Moderator

Finishing a dish with fresh herbs at Brooklyn’s Eyval. | Eyval ...

FOOD
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Who Are All These Bar Takeovers Really For?

Who Are All These Bar Takeovers Really For?

Tomas Kauer - News Moderator

https://punchdrink.com/articles/bar-takeovers-guest-shifts-bangkok/

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This D.C. Chef Invigorates Crispy Fried Chicken with Ethiopian Flavors

This D.C. Chef Invigorates Crispy Fried Chicken with Et...

Tomas Kauer - News Moderator

Eater Video Chef Elia Taddesse uses berbere and mitmita ...

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You Might Not Even Hear About the Next Foodborne Illness Outbreak

You Might Not Even Hear About the Next Foodborne Illnes...

Tomas Kauer - News Moderator

What is the FDA even doing right now? | Tada Images/Shutterstoc...

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Here are Miami’s Newest Michelin-Starred Restaurants

Here are Miami’s Newest Michelin-Starred Restaurants

Tomas Kauer - News Moderator

The Florida Michelin Guide awarded a new two-star distinction to...

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Inside Le Creuset’s Famous VIP Factory Sale

Inside Le Creuset’s Famous VIP Factory Sale

Tomas Kauer - News Moderator

Niki Williams https://sf.eater.com/2025/4/18/24411289/le...

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Help! I’m Obsessed With This Allegedly Healthy Cheesy Snack Mix

Help! I’m Obsessed With This Allegedly Healthy Cheesy S...

Tomas Kauer - News Moderator

My favorite crunchy, savory snack is Cheddar-flavored Chex Mix —...

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David’s Cookies Makes Me Nostalgic for Peak Mall-Culture Cookies

David’s Cookies Makes Me Nostalgic for Peak Mall-Cultur...

Tomas Kauer - News Moderator

Eater Staff It’s the kind of wholesome company I imagine...

VACATION
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Day out at Butlin’s Bognor Regis: Top Tips for Making the Most of Your Money

Day out at Butlin’s Bognor Regis: Top Tips for Making t...

Tomas Kauer - News Moderator

Butlin’s at Bognor is an absolute bargain in my opinion (out of school holidays ...