FOOD
A Hedonist’s Guide to the Best Tinned Seafood
Eater Staff This one is for the gourmands who love fish...
At Taco Bell, I Lived Más and I Loved Más
Taco Bell, unlike many other chains, has always felt a little ir...
What’s the Difference Between the FDA and the USDA?
Esra Erol Explaining America’s weirdly complicated food ...
Review: If ‘The Menu’ Makes You Uncomfortable, That’s B...
Eric Zachanowich The Ralph Fiennes movie, part horror fi...
Let’s Talk About the WTF Ending of ‘The Menu’
Ralph Fiennes and Hong Chau in a scene from “The Menu.” | © 2022...
Pizza Chains Really Want You to Smell Like Pizza
Bloomberg via Getty Images Papa John’s and Domino’s both...
Scenes From an American Egg Shortage
A Safeway in Baltimore still had some eggs on shelves, but it wa...
‘I Feel Like a Drug Dealer’: How Seattle’s Beth’s Cafe ...
https://seattle.eater.com/2025/2/7/24360468/egg-prices-at-beths-...
Snibbs’ Latest Streetwear-Forward Kitchen Sneaker Colla...
Eater Staff Gorpcore comes to the kitchen, courtesy of H...
The Next Big Thing in Tinned Fish? Chocolate Sardines
Long sold as a cheeky gift in European candy shops, chocolate sa...
39 Valentine’s Day Gifts for Every Type of Food Lover
Love someone who loves food? Gift them a cult-fave condiment, en...
Julia Fox Wore These $52 Dishwashing Gloves to the Grammys
Photo by Neilson Barnard/Getty Images for The Recording Academy)...
During Times of Crisis, Restaurants Are Always the Firs...
Chef Tyler Florence serves meals to first responders in Los Ange...
